Zhizi barbecue, also known as old Beijing barbecue, is a kind of barbecue with very local characteristics in Beijing. In the early years, the roasting pan of Zhizi barbecue was nailed by iron bars, with irregularities, which could separate the excess fat from the meat, so that it would not be too greasy to eat. The wood used for barbecue is also very particular. Choose wood with natural aroma, and the roasted meat will be more delicious. When you come to Beijing, you must not miss this special delicacy.